Finish the 12 months proper with these toast-worthy eating spots.
Say bye to 2020 and usher in 2021 with the most effective New Yr’s Eve Dinner (and lunches) this season.
It’s nearly time to usher within the new year. However not earlier than we feast! We spherical up nice locations in Singapore worthy of offering your final meal in 2020.
As a result of whereas 2020 was one heck of a journey, it’s not price ending your 12 months on a bitter be aware.
1. STELLAR @ 1-Altitude
https://www.fb.com/StellarAt1Altitude/posts/2733644640206833
In celebration of its tenth Yr Anniversary, STELLAR @ 1-Altitude’s New Yr’s Eve Dinners will likely be an additional particular evening to recollect this December. (New Yr’s Day lunch can also be obtainable!) Select from the three-course or six-course menu at 5.30pm and 8pm respectively.
The appetising three-course menu features a luscious Carabinero Prawn in Fennel Puree, Caviar and Dill Cream.
Select between the Sanchoku Rump Cap with Saffron Potato and Broccolini in a Hazelnut Crumb Purple Wine Jus, or the Torched Hamachi with Inexperienced Pea Mash, Brussel Sprouts in beetroot Sauce for mains. Finish the meal in ambrosial heaven with the Chocolate ‘Hearth Ball’ with Hazelnuts and Berries on a Meringue, topped with Rum.
Alternatively, take the expertise up just a few notches on the second seating with an indulgent six-course menu which incorporates High-quality de Claire Oyster N3 in Sake, Foie Gras with Caramelised Fig and Hazelnut on Bitter Dough Wafer in addition to Seared Scallop with Black Truffle for the primary, second and forth course respectively.
For the fifth course (the mains) – select between the Wild Caught Sea Bass, in Orange and Fennel on a mattress of Rissoni with Dill Cream Sauce, or the Blackmores Wagyu Tri-Tip MBS 7-8 with Pickled Onion, Black Garlic and Carrot Puree in Purple Wine Jus. Finish the meal in ambrosial heaven with the identical Chocolate ‘Hearth Ball’.
There’s additionally s New Yr, New York brunch occurring on New Yr’s Day. For one thing unconventional, rejoice New Yr’s Day with a communal brunch as an alternative, and herald in 2021 with the well-known New Yr’s Eve Ball Drop within the metropolis’s Occasions Sq..
To commemorate this celebration, STELLAR will likely be serving up some Huge Apple classics, the likes of Boston Clam Chowder , Petit Lobster Rolls on a Brioche, Mini ‘Reuben’ Toasties , Buttermilk Waffles with Maple Syrup, Berries and Lemon Verbena Ice Cream, New York Cheesecake and even S’mores .
New Years’ Eve Dinner
When: Dec 31, 2020; 5.30pm. (three-course menu), 8pm. (six-course menu)
Worth: $150++ per visitor (three-course menu); $350++ per visitor (six-course menu, window seat), $300++ per visitor (six-course menu, non-window seat)
Reservations: name 6438 0410 or electronic mail reservation@stellarrestaurant.sg or information@1-altitude.com.
STELLAR @ 1-Altitude, Stage 62, One Raffles Place, 048616
2. LeVeL33
Rejoice A December To Bear in mind with LeVeL33’s countdown to 2021. Take within the breathtaking view of SG’s cityscape with its New Yr’s Eve Dinner.
Bask in a four-course meal (two seatings, 5pm and 8pm.) full with a glass of champagne or Brut Beer. If you would like an entire expertise. Go for the six-course New Yr’s Eve Chef’s Choice the place you allow it to the Cooks to make this dinner an unforgettable one.
That’s not all, LeVeL33 has its very personal 10-days introduction calendar incorporates a particular drink promotion that solely will get higher because the 12 months involves an in depth. (You may as well get pleasure from bottomless drinks from Dec 1 to 31, 2020 from 11.30am to 4pm.)
10 days (Dec 22, 2020) All pints at $10++
9 days (Dec 23, 2020) All pints at $9++
8 days (Dec 24, 2020) Home pour pictures at $8++
7 days (Dec 25, 2020) Home pour pictures at $7++
6 days (Dec 26, 2020) Home pour pictures at $6++
5 days (Dec 27, 2020) 5 pictures of home pour at $20.21++
4 days (Dec 28, 2020) 4 half pints at $20.21++
3 days (Dec 29, 2020) 3 pints at $20.21++
2 days (Dec 30, 2020) 2 glasses of Champagne at $20.21++
1 day (Dec 31, 2020) 1 glass of Champagne at $10++ (until 3pm solely)
Creation Calendar Countdown
When: Dec 22 to 31, 2020, 11.30am. to 10.30pm
*New Yr’s Eve Dinner
When: Dec 31, 2020
4-course, first seating: $138++ per visitor, 5pm – 7.30pm.
4-course, second seating: $188++ per visitor, 8pm – 10.30pm.
*New Yr’s Eve Chef’s Choice: $298++ per visitor, 5 pm – 10.30pm.
Reservations: name 6834 3133 or electronic mail reservations@level33.com.sg
LeVeL33, 8 Marina Blvd., #33-01, Marina Bay Monetary Centre Tower 1, 018981
3. CÉ LA VI
https://www.fb.com/celavisingapore/posts/1854592498049557
Elevate a glass to the final sundown of 2020 at CÉ LA VI’s New Yr’s Eve “WHITE HOT” soirée held at their iconic Sky Lounge. Set in opposition to the beautiful Singapore skyline, there is no such thing as a higher place to wrap up 2020 and welcome within the new 12 months.
Friends are invited to flaunt their most elegant, white apparel whereas having fun with the breezy alfresco oasis over-looking town. Up to date cocktail tables and premium couches lend the lounge a complicated but relaxed vibe excellent for company welcoming within the new 12 months with their nearest and dearest.
The Sky Lounge will supply a collection of celebratory bottle packages and artistic cocktails specifically crafted by Lead Mixologist Andrew Hyman, obtainable for one evening solely. Because the consumption of alcohol will stop at 10.30pm, company will likely be provided an array of non-alcoholic drinks and ‘glowing surprises’ to reel within the new 12 months.
Friends can count on to take their decide from delectable modern Asian dishes obtainable from Chef Joseph Sergentakis’ specifically curated Festive A la Carte Menu which incorporates Wagyu Beef Black Truffle Burger Bao ($38), Lobster Roll with tobiko and avocado ($68), Burrata Di Bufala & Caviar with wakame oil, nori and bitter dough ($38) and toasted peanuts and pickled coleslaw ($26).
Along with the Sky Lounge festivities, CÉ LA VI Restaurant can even supply a sensational five-course New Yr’s Eve menu for company to take pleasure in ($258++). Highlights of the menu embrace the Hokkaido Scallop with Oscietra Caviar, Binchōtan Grilled Maimoa Lamb Chops and the Hokkaido Double Fromage with pickled rock melon, sudachi sorbet and sweet pop crumble.
CÉ LA VI’s WHITE HOT
When: Dec 31, 2020
The place: CÉ LA VI Sky Lounge
Time: Doorways open at 4pm – 1am (consumption of alcohol to finish at 10.30pm)
Costume Code: Head-to-toe White (Inspiration: Bohemian Stylish meets French Riviera)
Reservations: https://click.celavi.com/NYE/press
CÉ LA VI 5-Course New Yr’s Eve Dinner
When & Time: Dec 31; two seatings at 5.30pm – 7.30pm or 8pm – 10pm.
The place: CÉ LA VI Rooftop Restaurant
Worth: $258++ per visitor
Seating: Alfresco and indoor open-air eating tables obtainable. Please be aware that within the case of moist climate, outside desk reservations can’t be assured.
Reservations: name 6508 2188 or visit their website
CÉ LA VI, Stage 57, Marina Bay Sands SkyPark, Resort Tower 3, 1 Bayfront Avenue, 018971
4. Riviera
Prepared for a splurge? Overlooking the scenic Marina Bay waterfront, say ‘au revoir’ to 2020 and ’bienvenue’ to a model new 2021 with Riviera, in a themed occasion impressed by the model and opulence of France’s Golden Age on the flip of the nineteenth century: La Belle Époque.
Occurring throughout the period of the French Third Republic, La Belle Époque was a interval characterised by optimism, peace, and prosperity. On this period of France’s cultural and creative local weather, the humanities markedly flourished, with quite a few masterpieces of literature, music, theatre, and visible artwork gaining intensive recognition.
Usually deemed because the Golden Age of France, it’s, due to this fact, a befitting theme to rejoice the tip of a tumultuous 12 months, and a celebration of hope for a greater one to come back. (Take be aware! This may undoubtedly be a splurge.)
Dine in opulence and magnificence with Riviera’s eight-course dinner menu accompanied by a free-flowing abundance of both the Perrier-Jouët Grand Brut Champagne ($488++ per particular person), or the Perrier-Jouët Belle Époque 2012 Champagne ($688++ per particular person).
Begin off the meal with an amuse-bouche of Tarbouriech Oyster n3, which opens for a complete host of delectable coastal Mediterranean fare, such because the Mediterranean Purple Prawn & Caviar served with Kaluga Queen caviar and granny smith apple, Grass-fed Angus Beef Ravioli utilizing 18-month aged Comte cheese cream and accented with French winter black truffle, and never forgetting Govt Chef Rémy Carmignani’s darling of a Lobster Bouillabaisse, that includes Boston Lobster atop a standard Provençal bisque.
Cheese lovers would delight within the Brillat-Savarin Cheese with French black winter truffle and pear mulled wine jam. For dessert, diners will likely be handled to Govt Pastry Chef Nicolas Vergnole’s Vacherin, with Corsica seasonal clementine and yogurt ice cream. Artistic cocktails are additionally obtainable from Riviera’s cocktail cart, which will likely be rolled out and offered at every desk.
La Belle Époque Eight-Course New Yr’s Eve Dinner with Free-Movement Champagne
When: Dec 31, 2020
Worth: $488++ per visitor (free-flow Perrier-Jouët Grand Brut Champagne); $688++ per visitor (free-flow Perrier-Jouët Belle Époque 2012 Champagne)
Reservations: book online here
Riviera, 1 Fullerton Rd., #02-06 One Fullerton, 049213
5. Lawry’s
https://www.fb.com/LawrysSG/posts/10159050838417089
Countdown to the New Yr with pals and family members amidst abundance at Lawry’s six-course New Yr’s Eve set dinner. Revel within the buzz of epicurean highlights spanning seafood varieties such because the Octopus with White Truffle, earlier than warming as much as a hearty bowl of Lobster Bisque with Hokkaido Scallop.
Complement the indulgence with a creamy Truffle Burrata adopted by a palate cleanser of Lime Sorbet, alongside mains reminiscent of Lawry’s Signature Roasted USDA Prime Rib of Beef, Duck Leg Confit and the Atlantic Lobster Tail with Ōra King Salmon. The season is made all of the extra jolly with a refreshing Lemon Drizzle Cake and the quintessential Christmas Sticky Date Pudding.
*Particular tip: Friends seated earlier than 4pm and 5pm get to get pleasure from 20 per cent and 15 per cent off the set menu respectively!
Proceed the merriment into the New Yr with a decadent New Yr’s Day four-course set menu, tantalising the palate with pleasant highlights of Goose Foie Gras, Japanese Gyoza and Karaage, Lawry’s Signature Roasted USDA Prime Rib of Beef, Duck Leg Confit and the lusciously wealthy Ōra King Salmon – the Wagyu beef of the ocean.
These with a candy tooth is not going to be disenchanted with the beautiful dessert alternatives of Honey Mascarpone Chocolate Cake and Raspberry Lychee Rose Cake, every accompanied with a alternative of freshly brewed gourmand espresso or artisanal tea.
New Yr’s Eve Six-Course Dinner
When: Dec 31, 2020
Worth: $178++; $198++ per visitor (20 per cent off set menu for company seated earlier than 4pm; 15 per cent off set menu for company seated earlier than 5pm) Friends can take residence a bottle of Cava Sutra Brut with each 2 units ordered
New Yr’s Day 4-Course Dinner
When: Jan 1, 2021
Worth: $109++ per visitor (Friends can take residence a bottle of Island Easter Moscato with each 2 units ordered)
Reservations: name 6836 3333 / 9277 7792 or electronic mail reservations@lawrys.com.sg
Lawry’s, 333A Orchard Rd., #04-01/31 Mandarin Gallery, Mandarin Orchard Singapore, 238897
6. Alley on 25
As we bid farewell to 2020, ring within the new 12 months on a excessive be aware and deal with your self for making it by 2020 with Alley on 25’s New Yr’s Eve Dinner Set Platter (from $148++ per visitor).
Begin with a premium charcuterie board consisting of Iberico ham, foie gras terrine and wagyu bresaola.
Subsequent, dig into an assortment of sashimi, together with salmon, maguro, hamachi, Hokkaido scallops and ikura, in addition to seafood on ice. In any other case, have a go on the grilled surf and turf platter that features Beef Wellington, Patagonian toothfish, grilled tiger prawns and herb-crusted lamb chops.
The Premium New Yr’s Eve Dinner Set Platter ($188++ per visitor) additionally comes with extra Kaluga Queen Caviar, Japanese uni (sea urchin) and Grilled Alaskan King Crab.
That’s not all, its New Yr’s Day Hangover Lazy Breakfast menu can also be one to undoubtedly strive! Select from a collection of breakfast mains (Eggs Benedict, Smoked Salmon Bagel, Steak and Eggs, Lobster Mac and Cheese and plenty of extra) with a limiteless move of substances like cheese, chilly seafood, chilly cuts and extra!
High it off with desserts like Berry Crumble Tarts, Tender Serve Ice Cream and Freshly Baked Waffles. Drinks like espresso, tea, detox juices and smoothies are additionally obtainable.
New Yr’s Eve Dinner Set (Premium menu obtainable)
When: Dec 31, 2020, 6.30pm. – 10.30pm.
Worth: $148++ per visitor; $188++ per visitor (premium)
New Yr’s Day Hangover Breakfast
When: Jan 1, 2021, 12pm – 2.30pm.
Worth: $78++ per visitor; prime up an extra $45 per particular person for free-flow champagne, home wine, beers and delicate drinks.
Reservations: name 6408 1288
Alley on 25, 5 Fraser St., Andaz Singapore, Stage 25, 189354
7. Mr. Stork
https://www.instagram.com/p/CI746RrBeTx/?utm_source=ig_web_copy_link
Ring in 2021 with new hopes and aspirations at Andaz Singapore’s signature rooftop bar, Mr. Stork and rejoice with its New Yr’s Eve Celebration Package deal that comes with limitless bar snacks, bottles of bubbly and a stellar mild show illuminating the encompassing skyline in addition to mild projection reveals over the Marina Bay space.
New Yr’s Eve Celebration Package deal
When: Dec 31, 2020 (First seating 3pm – 6.30pm, second seating 7pm – 10.30pm.)
Worth: $178++ per visitor (first seating); $198++ per visitor (second seating). Contains free-flow snacks, Delamotte champagne, wines, beers and house-pours.
*For the premium Dom Package deal ($888++ per visitor), get pleasure from free-flow snacks, Dom Perignon champagne, wines, beers and house-pours for each seatings.
Reservations: name or 6408 1288 or go to Andaz Singapore
Mr. Stork, 5 Fraser St., Andaz Singapore, Stage 39, 189354
8. Restaurant Gaig
In Spain, the joyous merriment of Christmas begins in December and crosses over to a brand new 12 months, concluding in early January. Some of the vital days of the season is Christmas Eve, devoted to elaborate household celebrations that keep it up late into the evening whereas feasting on timeless festive fares reminiscent of roast meats for sharing, an abundance of seafood, and nougat candies.
This 12 months, the group at Restaurant Gaig marks this beloved vacation interval with luxurious seven-course set menus of Catalan flavours for New Yr’s Eve ($150++ per particular person), obtainable for dinner. For festive revelry at residence, a Christmas Gourmand Field ($150+) of Spanish treats is obtainable for takeaway from now until the final day of 2020.
The New Yr’s Eve Set Menu begins with an attractive collection of tapas – heat lobster salad wearing a tangy mango French dressing, adopted by duck foie gras terrine with anchovies boasting an alluring union of surf and turf with luscious house-made terrine and briny savouriness from L’Escala anchovies, paired with hazelnut sablé.
Indulge within the delicate sweetness of pan-seared scallops and artichokes elevated with nuttiness from the sautéed vegetable; in addition to a wealthy and velvety black truffle cannelloni brimming with black truffle and delicate cow cheese.
Impressed by the Spanish custom of having fun with prawns on New Yr’s Eve, the carabinero paella presents gleaming pearls of rice in a vibrant seafood bisque, topped with the extremely coveted prawn.
One other dish to savour is the flavoursome glazed quail with crispy quinoa, served with seasonal mushrooms. Finish on a candy be aware with the delectably tart citrus dessert of lemon and lime, topped with a buttery crumble.
You’ll be able to even take residence the cheerful heat of the festivities with a Christmas Gourmand Field ($150+) that includes a bundle of Spanish favourites like Jamon, Chorizo, Salchicon, Manchego, Spanish Picos, a bottle of Spanish pink wine, Mallorca olive oil and Cointreau turron.
Seven-Course New Yr’s Eve Dinner Menu
When: Dec 31, 2020
Worth: $150++ per visitor
Reservations: WhatsApp 9771 2674; name 6221 2134 or electronic mail singapore@restaurantgaig.com
Christmas Gourmand Field (obtainable for takeaway from now until Dec 31, 2020)
Worth: $150+ per field
Please order not less than 48 hours upfront.
Restaurant Gaig, 16 Stanley St., 068735
9. Summerlong
https://www.fb.com/Summerlongsg/posts/4234392976589106
“Closing a chapter on a venue, particularly one that’s as beloved as Summerlong, isn’t simple for us. We’re grateful to all our company and companions who’ve been the spine of our enterprise.
”On the brilliant aspect, this provides us the inventive area to introduce thrilling new ideas that we plan to roll out within the early a part of subsequent 12 months,”
– Rohit Roopchand, CoFounder of The Dandy Assortment.
Earlier than the beloved Summerlong bids a fond adieu, diners can nonetheless enjoyment of its Greek and Mediterranean delicacies with their festive menus.
Feast on the Beer Tartare, Truffle Risotto for starters with its New Yr’s Eve dinner menu. Select between the Grass-fed Australian Ribeye with Grilled Asparagus & Jerusalem Artichoke Puree or the Australian King Prawns with Corn and Ginger Creme for mains. High all of it off with a decadent Greek Yoghurt Cheesecake.
New Yr’s Eve Dinner Menu
When: Dec 31, 2020
Worth: $110++ per visitor; extra $85++ for Zardetto Glowing Rose, or $23++ for Spicy Sailor (Sailor Jerry infused with cardamom, Kahlua, syrup)
Summerlong, The Quayside, 60 Robertson Quay, #01-04, 238252
10. Tablescape Restaurant & Bar
This festive season, Govt Chef Armando Aristarco of Tablescape invitations you to go to his residence – as recreated on his plates. Open for the primary time since they closed for the Circuit Breaker, Tablescape welcomes its company again for the festive season with a culinary journey into the heat and pleasure of eating with family and friends.
Bid a cheerful, never-see-you-again to 2020 with a gourmand expertise of thoughtfully chosen premium delicacies. Similar to Chef Armando did at residence in his coastal city in Italy, the menu has loads of seafood indulgences.
The five-course meal opens with Oyster, served with a granita of Bloody Mary made by Tablescape’s bar. Like an aria, the meal builds with the advanced second-course Scallop the place slices of contemporary candy scallops are layered with the earthy sweetness of the beetroot and topped with the buttery umami pop of caviar.
The comforting third-course Tagliolini showcases artisanal pasta from Italy paired with the delicate nuttiness of sunchoke, the refreshing inexperienced flavours of parsley and the seductive fragrance of winter black truffle.
The dinner rises to a crescendo with the Beef predominant course the place a beneficiant lower of Sanchoku wagyu beef striploin takes centre stage. The wealthy flavours are balanced with the mild flavour of eggplant, the juicy tart sweetness of heirloom tomato, and a contact of daring aromas of oregano.
Float again all the way down to earth sweetly with a slice of their housemade gluten-free Log Cake the place creamy chocolate and occasional mousse enrobing a sticky fruity banana cremeux is paired with a scrumptious figs ice cream.
Tablescape can also be plating a New Yr’s Day lunch menu that features favourites like Oven-Baked Lined Caught Fish, Roasted Flat Hen BBQ and the Braised Lamb Shank.
New Yr’s Eve Dinner
When: Dec 31, 2020
Worth: $88++ per visitor
New Yr’s Day Lunch
When: Jan 1, 2021
Worth: $78++ per visitor
Reservations: name 6432 5566; e-book online here, or electronic mail hello@tablescape.sg
Tablescape, 10 Coleman St., 179809
11. VUE
https://www.fb.com/VUEsingapore/posts/1120913401699468
VUE, Singapore’s iconic rooftop bar and grill vacation spot, brings you an intimate however no much less festive Christmas and New Yr’s celebration this 12 months with specifically curated course menus — all amidst beautiful views of Marina Bay and vantage level views of the New Yr mild present*.
A 7-Course New Yr’s Eve Fiesta
Herald within the new 12 months with a lightweight present* overseeing the Marina Bay skyline accompanied by an expensive stay eating expertise at VUE. For 2 days solely on Dec 31, 2020 and Jan 1, 2021, VUE is serving a 7-course prix fixe menu that traverses the most effective flavours from ocean to land.
Begin with Geay Oysters full with Oscietra caviar, mushroom espuma and seaweed oil then transfer on to fish with Blue-Fin Tuna Stomach Tataki with the complete frills of lettuce coulis, smoked trout roe and kaffir lime oil.
Extra sweetness of the ocean comes within the third course with the Flavours of Hokkaido made with sea urchin and spot prawn, bolstered by sunchoke espuma and winter black truffle. The Australian Langoustine offered with purple cabbage and tomato ragout and a wealthy cod roe sauce.
Mains supply the most effective of each white and pink sorts of meat. The Poultry from France is a tasty mixture of quail and foie gras served with vanilla-parsnip puree and a Madeira-beetroot sauce.
The home signature Kumamoto A5 Black Wagyu makes for a powerful predominant with gem lettuce and bone marrow sauce. The candy finish tempts with Textures of Walnut, offered as a walnut financier, praline ice cream, espresso custard and dollop of fig jam to sweeten the deal.
Seven-Course New Yr’s Eve Fiesta
When: Dec 31, 2020 & Jan 1, 2021 (doorways open at 5pm, final seating at 9.30pm)
Worth: $388++ per visitor (early seating), $488++ per visitor (from 8pm) Add $150 for a six-course wine pairing, or $90 for the Macallan Double Cask (12, 15 and 18 years).
Reservations: name/WhatsApp 8879 0923 or electronic mail eating@vue.com.sg
*A 3-minute mild sequence will play each quarter-hour every day from 8pm – 10.30 pm (prolonged to 11.45 pm on Dec 31, 2020), from Dec 1 – 31, 2020.
VUE, OUE Bayfront, Stage 19, 50 Collyer Quay, 049321
ALSO READ: New Year’s Eve 2020 in Singapore: Where to ring in the new year with dinner and drinks
This text was first revealed in The Finder.
